We can all agree that there is nothing quite like Sydney Harbour, and to kick off the city’s newest “Sydney Brunch Club” for the Spring/Summer season, the team at Moët & Chandon are ready to wine and dine you for your best weekend brunch to date.
Say goodbye to long cues and cold coffee this weekend with the Moët & Chandon Ice Impérial Bottomless Brunch. The first weekend of the season, guests will be picked up from Woolloomooloo Wharf before jetting away on a luxury yacht. With 2 and-a-half hours of bottomless Moët & Chandon paired with brunch by The Blonde Butler, you can lounge the morning away in style, listening to tunes by Daniel Rowntree.
After a sail around the harbour, guests are then invited to a secret rooftop, where you can continue to party for the rest of the day. The Sydney Brunch Club will be a fortnightly event, with experiences popping up all over the city. Think iconic locations, hotspot eateries, and more luxurious boating.
When: Saturday 22nd and Sunday 23rd, September 2018
Time: Pick up, 10am
Cost: $150 per person
For tickets and upcoming events, check out the website here.