Two years ago, Snoop Dogg showed off his cooking flair after joining up with Martha Stewart, for “Martha and Snoop’s Potluck Dinner“. Following up from the comedic special, Snoop Dogg has announced the release of “From Crook to Cook”. A collection of “Platinum Recipes From Tha Boss Dogg’s Kitchen,” the publication will feature 50 of his best recipes from his personal collection.

Revealed via Instagram, the book is set to contain “a delicious collection of (cannabis-free) recipes and ideas…”, according to the product description. You can also expect to see recipes for mac and cheese, lobster thermidor, filet mignon, and even the musician’s own gin and juice concoction.

The cookbook will release via Chronicle Books on October 23. You can pre-order your copy here.

Cover Image: Snoop Dogg / Chronicle Books