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Located in the southern end of tropical Bali, the area of Nusa Dua has welcomed an impressive new lifestyle scene. Spanning across the long beach, ISMAYA Group has added its very first beachfront establishment to the portfolio, introducing Manarai Beach House. A new and exciting destination for the area, Manarai is the perfect escape from the electric energy of the island.
Operating within the lifestyle and hospitality industry for 15 years now, the ISMAYA Group has been dedicated to “Creating The Good Life”, and with an addition to its large profile of more than 70 outlets across Asia, it is doing just that.
With access to crystal clear water and breathtaking views of the Indian Ocean, Manarai has looked to traditional Balinese craftsmanship and contemporary style for a luxury take on the Bali landscape. With a restaurant, outdoor lounge, and two swimming pools, Manarai highlights world-class music and entertainment, creating the ideal setting for the perfect getaway.
As well as its pristine scenery, Manarai Beach House also offers an exclusive selection of international and local dishes, highlighting quintessential comfort food. Executive Chef Stefan Poyet has used his 15-year culinary journey with the likes of Michelin-starred restaurants Senderens and L’Abeille, Paris, to bring his French flair to Indonesian cuisine. Complementing the gastronomic experience is a selection of eccentric cocktails incorporating Balinese ingredients alongside traditional herbal drinks as well as homemade popsicles.
Like its launch with the iconic Elrow, Manarai Beach House promises to offer world-class entertainment and experiences, striving to become one of Bali’s most premier lifestyle destinations.
For more information on Manarai Beach House, and to book your own table, visit the website here.
