Following Traces: Anthony Bourdain, Food, and the Politics of Travelling with Care 

Anthony Bourdain arrived in Beirut in 2006 to film a food show. Two days later, Israel bombed the city. The footage, and the Emmy nomination that followed, say something uncomfortable about the Western appetite for Arab tragedy on television. On food, travel, and the difference between loving a place and consuming it

Anatomy of a Manouche: When Akkawi Cheese is Hard to Come By

As people move, recipes travel with them – stretching, adapting and carrying the weight of memory, longing and belonging

John Lobb and the Enduring Language of Good Shoes

In an era obsessed with what can be seen, the finest expressions of style are often found at ground level

Ali Kazim and Zarina Beckon Us Into Their Urdu Worlds

The UAE’s inaugural exhibition dedicated to the Urdu language, curated by Hammad Nasar

Please Mind the Gap: Amine Habki’s Tender Epics of Desire

Paris-based artist Amine Habki works between painting, drawing, and embroidery, building scenes where ordinary moments slip into something surreal, and quietly charged

The Met Gala Doesn’t Begin at the Met

The world watches the museum steps. Fashion's insiders watch The Mark